GFF College Dining Survey Responses
Dec 15, 2019
Survey 1 of 1
Student's Summary Assessment:
Rationale for Grades Given
Do not have a designated area for gluten free "hot food". Has a small fridge with Amy's prepackaged gluten free food and a microwave for gluten free. But does not ensure no cross contamination on eggs for example in the morning. Have gotten sick most likely due to cross contamination during breakfast time.
Bistro 63, 110 grill, whole foods