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GFF College Dining Survey Responses

Bellarmine University

Louisville

Kentucky

Survey Date:

Jun 16, 2024

Survey 1 of 1

Student:

Freshman

With:

Celiac Disease, Gluten Intolerance, Wheat Allergy

Student's Summary Assessment:

College Dining:

A+

Surrounding Area:

A+

Rationale for Grades Given

They have things in a separate area and have begun to know me by my name and my food preferences!

Everyone makes sure that I am accommodated and they know me as well!

Details About this Student's Food Restrictions

How many years ago were you diagnosed with food allergies or celiac disease?

5+

If you indicated celiac or gluten intolerance, how sensitive are you to gluten?

Extremely: React to even small traces

Add details to help us better understand your food restrictions (e.g. sensitivity level, potential reaction, need for EPI pen)

I have had horrible experiences with safe school food in the past, and my college has absolutely allowed me to view school food safety differently. I am extremely grateful for Bellarmine, and I know they want what is best for me! I react to small things, including just touching gluten. I react with any interaction with gluten no matter what, and I’ve been like that for 10 years

Details About this Student's College Dining Experience

Does your college handle food restrictions as you expected when you decided to attend?

Totally yes, was what I expected

Have you had a reation from eating in your dining hall?

NO

If Yes, describe each incident and how your school responded

N/A

Did you register your food restriction with the disabilities office? If yes, describe

I don’t believe so.

Are there resources to help with nutritious, safe dining (e.g. dietician)? If yes, describe

Yes! Seperate kitchen areas are a great accommodation that my school has included!

If you were in charge of dining, what would you change? Would your school be open to suggestions?

Nothing, I think they’re doing a great job!

Describe your biggest challenge managing your food restrictions at college and how you deal with it

It’s hard seeing everyone else eat food with gluten, but my college allows me to feel better about it because they’re really able to make any accommodation to what I want/need!

Advice for Incoming Students:

Housing:

Did your food restrictions impact your housing decisions?  Any dorm recommendations

No!

Dining Halls:

Any advice for managing dining halls?  Favorite dining halls? Any to avoid?

N/A

Meal Plans:

Describe your meal plans over the year(s). What's mandatory? Any suggestions? 

Dorms:

Any advice for eating in the dorms? Favorite snacks? Places that deliver? 

Getting Started:

What should students do before school starts or when they first arrive?

Socializing:

Advice on managing parties or dinners out with friends?

Other:

Any other advice or comments?

Meal Plans:

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